It’s ok if you don’t, but if you do, try peaches too!
Fun fact, “Hawaiian” pizza with pineapple was invented at Satellite Pizza in Chatham-Kent, a small town in rural Ontario, Canada.
Hawaiian pizza, invented by a Greek in Canada!
Which is based on a German dish, yeah? Toast Hawaii?
If it was invented in Hawaii, it would just be called pizza (in Hawaiian)
And would have included spam.

My favorite pizza was a BLT, now I’m a veggie and make LT pizza with mayo and it’s close but not the same. The fake impossible chicken is getting pretty good, but no fake beacon I’ve tried comes close.
Light life is good IMO but not crazy close but mybacon is so good and for sure the closest I’ve had
Edit: meant to say its also incredibly expensive but a good treat
It’s funny, my issue with it has always been that they add ham with it. Fuck that, give me pepperoni and some sort of (not shitty green bell) pepper like a jalapeno or banana pepper and pineapple is great.
Hawaiian pizza was actually invented by a Greek immigrant in Canada, oddly enough
Nothing odd about that.
The reason why America has the best food is because of this. Wave after wave is immigrants from all over the world over several hundred years, bringing their food culture, adapting, mixing with indigenous food, feeling free to experiment, and mixing with other cultures.
Just don’t call me out because “Canada”. I love Canada, have a Canada escape plan, and appreciate the differences. It’s that there’s much more culture shock going to various parts of the US than their geographically similar places in Canada.
America has the best food
… says who? Americans?! :D
The reason I called it odd is because a food named after Hawaii is neither invented in Hawaii nor by a Hawaiian
The first time I saw it, it was called “hawaitian”.
Uh-huh. And hamburgers weren’t invented in Hamburg and frankfurters weren’t invented in Frankfurt.
It’s pretty universal that names are both technically wrong and given by outsiders.
I prefer bananas🍌. With cinnamon.
They cook pineapple incorrectly on pizza. It needs to cook for a long time at a low heat to properly caramelise.
Or you do dried pineapple.
Don’t use fresh pineapple or it will make the entire pizza wet.
So I used to be opposed to pineapple on pizza, because I was a prick purist.
Then a friend who got me to try pineapple jalapeño pizza. That sweet and spicy mix changed me, and I’ve become much more adventurous with food in general.
My new outlook on weird food is that if it seems like a weird pairing but is somewhat popular, it’s probably amazing.
Unless it has cilantro. Keep that soapy weed out of my food.
I fucking love pineapple on pizza, so long as the pizza is fresh and not frozen.
First time?
The Hawaiian pizza is a pizza invented in Canada!
Canned or fresh peaches?
Peaches come from a can
They were put there by a man.
In a factory downtown 🎵
Store bought canned peaches are trash because they can them before they are ripe and this they are just tasteless and crunchy. If you actually can your own peaches they are pretty tasty.
So peaches in season are good but the rest of the year my own canned peaches are great.
I actually used frozen ones that were slightly thawed and patted dry… Speaking of dry, maybe dehydrated ones would be good too?
I can’t tell if people are downvoting this because it’s reddit or the title they should actually watch the video it’s great
Mate, they have fucking nutella pizzas in Italy.
I mean we do, but its basically nutella and bread because it’s just the dough+nutella
What we really accept here that would make no sense to american is
Wurstel and patatine on pizza Kebap on pizza (full kebap) Also seafood
The last two are pretty standard in Europe, I’d say. But the first one I’ve never heard of.
You mean the wurstel and frenchfries?
We call it Americana and it’s ate by children and tasteless people.
Yeah, I don’t get it, but to each their own I guess, lol.
Yep,and that’s good. Period.
I bet pineapple is better
Pizza is already made with fruit as one of its centerpieces.
Pineapple and Ham are a wonderful combination.
They go really well in a tangy sweet marinara on baked bread. Coated in cheese, too.
So yes
I think Hawaiian pizza is one of those foods I’ve always hated because I had poor experiences with it growing up. Sort of like shepherd’s pie, which I only knew of through the abomination served at the high school caf.
But recently, I tried it at a new pizzeria that opened near me. They honestly used real ham like you would get at an Easter banquet. Not the processed sandwich meat. And that was actually really good with pineapple!
I think so. Nutella on a pizza make it a giant cookie, and I prefer pizza over cookies.
No that’s a crime
Your birth was a crime.
I think actual Italians wouldn’t mind that much. Have you seen the original pizzas? They’re mostly fruit.
Oh? Interesting.
What type of combinations would they make?
One could argue that Tomato is a fruit.
Oh were arguing this now? I thought it was like confirmed and done, its a fruit. Pretty cool
It’s confirmed and done
Thats what I thought. Thanks TrickDacy
Always happy to solve a mystery.
Botanically, yes, cullinarily, no
i’ve seen kiwi and banana, personally
And lived to tell the tale? Impressive!
Damn. Don’t know whether to upvote for Pic or downvote for the text. My head is spinning.
Might as well leave it neutral. 🤷♀️
Nah, I lean optimistic. Upvote but stipulating that’s it’s for photo!










