As many of these as I have made (~18 or so), I just tonight realized I can do these like 4 times faster if I’m listening to my favorite classic jam music from the 80s and 90s…
As many of these as I have made (~18 or so), I just tonight realized I can do these like 4 times faster if I’m listening to my favorite classic jam music from the 80s and 90s…
I’m more curious how you got your steak so thin.
Seriously will you decorate around it or leave it as is?
steakstreak…It’s not quite easy of course, but I start by straightening a coathanger, then twistiing/bending it out mostly with my hands, plus pliers here and there as necessary.
No I meant steak. I lime my steak slender for ramen. Look at the pic. - it was a joke
I lime my steak too, but there is neither lime nor steak in my post.
Maybe try again? You’re already 2 points down…
Love ya anyways for being a Lemming, have an upvote! 👍