You can use a lot of things to make gravy. Usually the first thought it you make it with turkey drippings and flour. But you can pretty much make it with anything that’s similar. Oh yeah and I miss wrote what I meant, I use bone broth powder not liquid.
I need your opinion: yes or no on corn starch in chili?
I would say no for me personally because I use a bit of gravy and bone broth to thicken things up.
Isn’t gravy made of starch?
You can use a lot of things to make gravy. Usually the first thought it you make it with turkey drippings and flour. But you can pretty much make it with anything that’s similar. Oh yeah and I miss wrote what I meant, I use bone broth powder not liquid.