Love Mexican and south American food, Creole, Southern, Cuban…plus the US has stolen foods from around the world, so I guess I get to keep pretty much eating whatever.
There’s also some Morocco, Spain and Portugal in there.
I mostly agree, on American Southern and Mexican alone.
D is tempting though, I love all Asian food. The variety from Middle Eastern, Indian, Vietnamese, Thai, Chinese, Japanese and Korean. I might have just convinced myself to go D while I was writing this actually…
Agreed. However - my exposure to Asian foods has been mostly those foods popular in western culture like sashimi, restaurant Thai or Chinese, etc. There’a a lot of if that I haven’t been exposed to or eaten, and even though I think I’d probably like a lot of the new stuff, there’s plenty I think I could never get used to like still-kinda-living food on my plate, nattō, etc. So I opted for the biggest slice of multicultural food I could get.
G.
Love Mexican and south American food, Creole, Southern, Cuban…plus the US has stolen foods from around the world, so I guess I get to keep pretty much eating whatever.
There’s also some Morocco, Spain and Portugal in there.
I mostly agree, on American Southern and Mexican alone.
D is tempting though, I love all Asian food. The variety from Middle Eastern, Indian, Vietnamese, Thai, Chinese, Japanese and Korean. I might have just convinced myself to go D while I was writing this actually…
There is a community of Chinese immigrants that settled in Mexico as well. So some Asian cuisine can be included as well.
I’m not sure that’s the rules, in that case you can get anything from America.
Agreed. However - my exposure to Asian foods has been mostly those foods popular in western culture like sashimi, restaurant Thai or Chinese, etc. There’a a lot of if that I haven’t been exposed to or eaten, and even though I think I’d probably like a lot of the new stuff, there’s plenty I think I could never get used to like still-kinda-living food on my plate, nattō, etc. So I opted for the biggest slice of multicultural food I could get.