Alabaster_Mango

If you want to set off a poutine purist you gotta change the cheese. Trad poutine is exclusively made with cheese curds. Lots of places that sell “poutine”, however, use shredded cheese of some kind or other. Some people go nuts over it, lol.

I can definitely understand the heritage part. You can’t just throw a bunch of stuff in a bowl and claim it’s a dish that it is not. Coffee is way more broad and varied than something like cacio e pepe though. I still think it’s pretty stuck-up to scorn someone over how they like to drink it. Coffee has been served many different ways in many different places all over the globe. We don’t have to shun one another over it.

Neat! I’ve always heard it’s super gross. But I guess anything can be done well, and the gross stuff was probably due to lack of care.

I believe I’ve been misunderstood. Not having drip coffee doesn’t make one a prude. Scorning others for their preferred beverage preparation makes one a prude.

I believe I’ve been misunderstood. Not having drip coffee doesn’t make one a prude. Scorning others for their preferred beverage preparation makes one a prude.

Scorned? Lol, what a bunch of prudes. Some people just can’t let others enjoy things. Espresso used to be considered hoity toity here in Canada, but that was years ago. It’s pretty normalized now.

I was under the impression that even if it was the norm, espressos were always referred to as espressos. Neat. I know a good chunk of the world also heavily uses French presses in their coffee making, but the end result is functionally similar to drip coffee.

Edit: I believe I’ve been misunderstood. Not having drip coffee doesn’t make one a prude. Scorning others for their preferred beverage preparation makes one a prude.

I think cowboy coffee can also be referred to as just black. But nobody in their right minds drinks that anymore.

Espresso != A regular black coffee. Espresso is way more concentrated, and is brewed using pressure. Regular black coffee implies the drip method.