My go-to recipe, as a general structure, has been as follows:
0:00 (open) - pour up to 3x the coffee weight
0:30 (open) - pour up to 10x the coffee weight
1:00 (closed) - pour up to 16x the coffee weight
1:45 - open valve and drawdown
I’ve been really enjoying the results from this recipe but would like to try some others too. If anyone has a go-to recipe I’d love to hear about it!
Huh, can’t say I’ve ever heard that before but I’m not saying you’re wrong. I’ve always heard when it’s fully open it acts the same as a V60. Maybe I’ll try opening it only slightly and see if I notice a difference.